ATOI connects experienced agricultural tour operators through a trusted international network built on professionalism, collaboration, and shared industry expertise.
Left to Right Flavio Salvadego (Member at Large) Edvinas Samkus (Vice President) Sarah Murphy (Treasurer) Lena Olofsson (President) Cathy Greteman (Past President) Sarah Lee (Secretariat) Missing Jorge Cazenave (Member at Large)
ATOI membership is reserved for professional agricultural tour operators who demonstrate industry expertise, ethical business practices, and a commitment to delivering high-quality travel experiences. Members are required to meet established professional standards, including appropriate licensing, operational experience, and industry accountability, helping ensure confidence and trust across the global ATOI network.
ATOI members meet annually in a different country, creating valuable opportunities to network, exchange ideas, and strengthen international relationships. Each gathering combines professional discussion with destination discovery, offering members insight into new agricultural markets, industry trends, and emerging opportunities in agricultural tourism.
These meetings also include expert talks, round-table discussions, and site visits that support knowledge sharing and collaboration across the global network.
ATOI continues to grow through experienced professionals who are passionate about agricultural tourism and committed to delivering exceptional travel experiences worldwide.
